* Shipping and sales only to peninsular Spain.
Price per bottle: € 140.00
D.O.: Tierra de Cádiz
Cask ageing: 24 months in Allier French oak.
Alcohol by volume: 14,5º
Exquisitely complex, with subtlety and finesse. Both bunches and grapes are carefully selected at the winery. Fermentation takes place in wooden barrels and no pumps are used for aeration. Rather, to extract colour, punching down occurs every two hours for a fortnight. This wine has not been subject to any filtering method, producing a meaty wine, clearly influenced by the spicy notes so characteristic of the Syrah variety.